<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2664-0902</journal-id>
<journal-title><![CDATA[Alfa Revista de Investigación en Ciencias Agronómicas y Veterinaria]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Inv. Cs. Agro. y Vet.]]></abbrev-journal-title>
<issn>2664-0902</issn>
<publisher>
<publisher-name><![CDATA[CET-BOLIVIA]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2664-09022024000300930</article-id>
<article-id pub-id-type="doi">10.33996/revistaalfa.v8i24.314</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Rendimiento de diez variedades de Cañihua (Chenopodium pallidicaule Allen) en Chumbivilcas, Cusco-Perú]]></article-title>
<article-title xml:lang="en"><![CDATA[Performance of ten varieties of Cañihua (Chenopodium pallidicaule Allen) in Chumbivilcas, Cusco-Peru]]></article-title>
<article-title xml:lang="pt"><![CDATA[Desempenho de dez variedades de Cañihua (Chenopodium pallidicaule Allen) em Chumbivilcas, Cusco-Peru]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Huamán Tapara]]></surname>
<given-names><![CDATA[Julio Cesar]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Flores Huarco]]></surname>
<given-names><![CDATA[Nils Herber]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Valverde Rodríguez]]></surname>
<given-names><![CDATA[Agustina]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Jara Claudio]]></surname>
<given-names><![CDATA[Fleli Ricardo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Ciudad de Santo Tomas  ]]></institution>
<addr-line><![CDATA[Ciudad de Santo Tomas ]]></addr-line>
<country>Peru</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,aff2  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Peru</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Huánuco  ]]></institution>
<addr-line><![CDATA[Huánuco ]]></addr-line>
<country>Peru</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2024</year>
</pub-date>
<volume>8</volume>
<numero>24</numero>
<fpage>930</fpage>
<lpage>938</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.bo/scielo.php?script=sci_arttext&amp;pid=S2664-09022024000300930&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.bo/scielo.php?script=sci_abstract&amp;pid=S2664-09022024000300930&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.bo/scielo.php?script=sci_pdf&amp;pid=S2664-09022024000300930&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN La cañihua (Chenopodium pallidicaule) es un pseudocereal originario de los Andes, especialmente cultivado en países como Perú y Bolivia. Por lo que el objetivo de la investigación fue evaluar el rendimiento de diez variedades de cañihua (Chenopodium pallidicaule) provenientes de la estación experimental Agraria ILLPA - Puno, en las condiciones agroecológicas del Campo Experimental Accopampa, perteneciente a la Universidad Nacional de San Antonio Abad del Cusco, a una altitud de 3750 msnm. El estudio se realizó durante la campaña agrícola de octubre de 2018 a abril de 2019, utilizando un diseño de 4 bloques, distribuyendo al azar las 10 variedades de cañihua en un total de 40 unidades experimentales, organizadas aleatoriamente. Se evaluaron las variedades Pitojiura, K&#8217;ello, Puca, Chilliwa, Cupi, entre otras. Los resultados mostraron diferencias significativas (&#945;&lt;0,05) en el rendimiento de grano por hectárea. Las variedades Pitojiura (976,1 kg/ha), K&#8217;ello (913,7 kg/ha), Chilliwa Rosada (886,8 kg/ha) y Puca (869,8 kg/ha) obtuvieron los mejores rendimientos, mientras que Cupi (477,4 kg/ha) y Toncco q&#8217;ello (684,2 kg/ha) presentaron los menores. Cupi mostró un rendimiento 50% menor que Pitojiura. Los resultados obtenidos pueden ser utilizados en la selección de variedades de Cañihua.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT Cañihua (Chenopodium pallidicaule) is a pseudocereal native to the Andes, particularly cultivated in countries like Peru and Bolivia. The aim of the research was to evaluate the yield of ten varieties of cañihua from the Agrarian Experimental Station ILLPA - Puno, under the agroecological conditions of the Accopampa Experimental Field belonging to the National University of San Antonio Abad del Cusco, at an altitude of 3750 meters above sea level. The study was conducted during the agricultural campaign from October 2018 to April 2019, using a design of 4 blocks, randomly distributing the 10 varieties of cañihua across a total of 40 experimental units organized randomly. The varieties evaluated included Pitojiura, K&#8217;ello, Puca, Chilliwa, Cupi, among others. The results showed significant differences (&#945;&lt;0.05) in grain yield per hectare. The varieties Pitojiura (976.1 kg/ha), K&#8217;ello (913.7 kg/ha), Chilliwa Rosada (886.8 kg/ha), and Puca (869.8 kg/ha) achieved the best yields, while Cupi (477.4 kg/ha) and Toncco q&#8217;ello (684.2 kg/ha) had the lowest yields. Cupi showed a yield that was 50% lower than that of Pitojiura. The results obtained can be used in the selection of cañihua varieties.]]></p></abstract>
<abstract abstract-type="short" xml:lang="pt"><p><![CDATA[RESUMO O cañihua (Chenopodium pallidicaule) é um pseudocereal nativo dos Andes, especialmente cultivado em países como o Peru e a Bolívia. Portanto, o objetivo da investigação foi avaliar o rendimento de dez variedades de cañihua (Chenopodium pallidicaule) da estação experimental ILLPA - Puno, nas condições agro-ecológicas do Campo Experimental Accopampa, pertencente à Universidade Nacional de San Antonio Abad del Cusco, a uma altitude de 3750 m acima do nível do mar. O estudo foi realizado durante a safra agrícola de outubro de 2018 a abril de 2019, utilizando um desenho de 4 blocos, distribuindo aleatoriamente as 10 variedades de cañihua em um total de 40 unidades experimentais, dispostas aleatoriamente. Foram avaliadas as variedades Pitojiura, K'ello, Puca, Chilliwa, Cupi, entre outras. Os resultados mostraram diferenças significativas (&#945;&lt;0,05) no rendimento de grãos por hectare. As variedades Pitojiura (976,1 kg/ha), K'ello (913,7 kg/ha), Chilliwa Rosada (886,8 kg/ha) e Puca (869,8 kg/ha) obtiveram os melhores rendimentos, enquanto Cupi (477,4 kg/ha) e Toncco q'ello (684,2 kg/ha) tiveram os rendimentos mais baixos. Cupi apresentou um rendimento 50% inferior ao de Pitojiura. Os resultados obtidos podem ser utilizados na seleção de variedades de Cañihua.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Chenopodium pallidicaule]]></kwd>
<kwd lng="es"><![CDATA[Cañihua]]></kwd>
<kwd lng="es"><![CDATA[Conservación genética]]></kwd>
<kwd lng="es"><![CDATA[Rendimiento]]></kwd>
<kwd lng="es"><![CDATA[Saponina]]></kwd>
<kwd lng="en"><![CDATA[Chenopodium pallidicaule]]></kwd>
<kwd lng="en"><![CDATA[Cañihua]]></kwd>
<kwd lng="en"><![CDATA[Genetic conservation]]></kwd>
<kwd lng="en"><![CDATA[Performance]]></kwd>
<kwd lng="en"><![CDATA[Saponin]]></kwd>
<kwd lng="pt"><![CDATA[Chenopodium pallidicaule]]></kwd>
<kwd lng="pt"><![CDATA[Cañihua]]></kwd>
<kwd lng="pt"><![CDATA[Conservação genética]]></kwd>
<kwd lng="pt"><![CDATA[Desempenho]]></kwd>
<kwd lng="pt"><![CDATA[Saponina]]></kwd>
</kwd-group>
</article-meta>
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