<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2664-0902</journal-id>
<journal-title><![CDATA[Alfa Revista de Investigación en Ciencias Agronómicas y Veterinaria]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Inv. Cs. Agro. y Vet.]]></abbrev-journal-title>
<issn>2664-0902</issn>
<publisher>
<publisher-name><![CDATA[CET-BOLIVIA]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2664-09022024000300800</article-id>
<article-id pub-id-type="doi">10.33996/revistaalfa.v8i24.304</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Efecto de subproductos de Manihot esculenta y Zea mays en alimentación de gallinas ponedoras]]></article-title>
<article-title xml:lang="en"><![CDATA[Effect of by-products of Manihot esculenta and Zea mays on the feeding of laying hens]]></article-title>
<article-title xml:lang="pt"><![CDATA[Efeito dos subprodutos de Manihot esculenta e Zea mays na alimentação de galinhas poedeiras]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Avilés Vera]]></surname>
<given-names><![CDATA[Emily Monserrate]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cañizares Parraga]]></surname>
<given-names><![CDATA[Michell Dayanara]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Laaz Loor]]></surname>
<given-names><![CDATA[Wilson Agustín]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Intriago Muñoz]]></surname>
<given-names><![CDATA[Vicente Alejandro]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Escuela Superior Politécnica de Manabí &#8220;Manuel Félix López&#8221;  ]]></institution>
<addr-line><![CDATA[Cuidad de Calceta ]]></addr-line>
<country>Ecuador</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2024</year>
</pub-date>
<volume>8</volume>
<numero>24</numero>
<fpage>800</fpage>
<lpage>814</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.bo/scielo.php?script=sci_arttext&amp;pid=S2664-09022024000300800&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.bo/scielo.php?script=sci_abstract&amp;pid=S2664-09022024000300800&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.bo/scielo.php?script=sci_pdf&amp;pid=S2664-09022024000300800&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN El objetivo de la presente investigación fue evaluar el agregado de afrecho de yuca y tusa de maíz como fuentes de fibras insolubles en la alimentación de gallinas ponedoras y su efecto en los parámetros productivos y zootécnicos. La muestra utilizada fue de 300 gallinas Hy Line de 65 semanas de edad. Se aplicó un diseño completamente aleatorizado distribuidos en seis tratamientos: T0 (testigo), T1 (1,5 % de afrecho de yuca), T2 (3 % de afrecho de yuca), T3 (1,5 % de tusa de maíz), T4 (3 % de tusa de maíz) y T5 (mezcla de 1,5 % de cada subproducto). Contaron con diez repeticiones y cinco aves por repetición. Se realizó el análisis de contenido de las fibras insolubles Fibra Ácido Detergente (FDA) y Fibra Detergente Neutra (FDN) y las variables productivas peso de las aves, consumo de alimento, porcentaje de producción, peso de huevos y conversión alimenticia. Los resultados muestran que la tusa de maíz tiene un mayor contenido (FDA) con 53,26% y (FDN) con 12,57%, con referencia a los parámetros productivos; el peso de huevos fue mayor para T3 en la semana 3 con 65,33+-0,38, el consumo de alimento y la conversión alimenticia disminuyeron significativamente en semana 3 con 100,18+-2,64 y semana 2 con 1,55+-0,04 respectivamente, mientras que el peso de las gallinas y el porcentaje de producción no se vieron afectados por la inclusión de fibras. Se concluye que, la adición de fibras insolubles en la dieta de ponedoras ha demostrado disminuir tanto el consumo total de alimento como la conversión alimenticia, por lo que se constituye en una alternativa para reducir costos y obtener mayor rentabilidad.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT The objective of the present research was to evaluate the addition of cassava bran and corn cob as sources of insoluble fibers in the feeding of laying hens and their effect on productive and zootechnical parameters. The sample used was 300 Hy Line hens of 65 weeks of age. A completely randomized design was applied distributed in six treatments: T0 (control), T1 (1.5% cassava bran), T2 (3% cassava bran), T3 (1.5% corn cob), T4 (3% corn cob) and T5 (mixture of 1.5% of each by-product). They had ten repetitions and five birds per repetition. The analysis of the content of the insoluble fibers Acid Detergent Fiber (ADF) and Neutral Detergent Fiber (NDF) and the productive variables weight of the birds, feed consumption, production percentage, egg weight and feed conversion were carried out. The results show that the corn cob has a higher content (ADF) with 53.26% and (NDF) with 12.57%, with reference to the productive parameters; the weight of eggs was higher for T3 in week 3 with 65.33+-0.38, feed consumption and feed conversion decreased significantly in week 3 with 100.18+-2.64 and week 2 with 1.55+-0.04 respectively, while the weight of the hens and the percentage of production were not affected by the inclusion of fibers. It is concluded that the addition of insoluble fibers in the diet of laying hens has been shown to decrease both total feed consumption and feed conversion, so it constitutes an alternative to reduce costs and obtain greater profitability.]]></p></abstract>
<abstract abstract-type="short" xml:lang="pt"><p><![CDATA[RESUMO O objetivo da presente pesquisa foi avaliar a adição de farelo de mandioca e sabugo de milho como fontes de fibras insolúveis na alimentação de poedeiras e seu efeito sobre os parâmetros produtivos e zootécnicos. A amostra utilizada foi de 300 galinhas Hy Line de 65 semanas de idade. Um delineamento inteiramente casualizado foi aplicado distribuído em seis tratamentos: T0 (controle), T1 (1,5% de farelo de mandioca), T2 (3% de farelo de mandioca), T3 (1,5% de sabugo de milho), T4 (3% de sabugo de milho) e T5 (mistura de 1,5% de cada subproduto). Eles tiveram dez repetições e cinco aves por repetição. Foram realizadas a análise do teor de fibras insolúveis Fibra em Detergente Ácido (FDA) e Fibra em Detergente Neutro (FDN) e as variáveis produtivas peso das aves, consumo de ração, porcentagem de produção, peso dos ovos e conversão alimentar. Os resultados mostram que o sabugo de milho possui maior teor de (FDA) com 53,26% e (FDN) com 12,57%, com referência aos parâmetros produtivos; o peso dos ovos foi maior para T3 na semana 3 com 65,33+-0,38, o consumo de ração e a conversão alimentar diminuíram significativamente na semana 3 com 100,18+-2,64 e na semana 2 com 1,55+-0,04 respectivamente, enquanto o peso das galinhas e o percentual de produção não foram afetados pela inclusão de fibras. Conclui-se que a adição de fibras insolúveis na dieta de poedeiras demonstrou diminuir tanto o consumo total de ração quanto a conversão alimentar, constituindo-se assim em uma alternativa para reduzir custos e obter maior rentabilidade.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Fibra]]></kwd>
<kwd lng="es"><![CDATA[Afrecho]]></kwd>
<kwd lng="es"><![CDATA[Tusa]]></kwd>
<kwd lng="es"><![CDATA[Dieta]]></kwd>
<kwd lng="es"><![CDATA[Producción]]></kwd>
<kwd lng="en"><![CDATA[Dieta]]></kwd>
<kwd lng="en"><![CDATA[Farelo]]></kwd>
<kwd lng="en"><![CDATA[Fibra]]></kwd>
<kwd lng="en"><![CDATA[Produção]]></kwd>
<kwd lng="en"><![CDATA[Sabugo de milho]]></kwd>
<kwd lng="pt"><![CDATA[Palavras]]></kwd>
</kwd-group>
</article-meta>
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