<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2664-0902</journal-id>
<journal-title><![CDATA[Alfa Revista de Investigación en Ciencias Agronómicas y Veterinaria]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Inv. Cs. Agro. y Vet.]]></abbrev-journal-title>
<issn>2664-0902</issn>
<publisher>
<publisher-name><![CDATA[CET-BOLIVIA]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2664-09022024000300737</article-id>
<article-id pub-id-type="doi">10.33996/revistaalfa.v8i24.299</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Probióticos, su efecto en el tracto intestinal de pollos de engorde]]></article-title>
<article-title xml:lang="en"><![CDATA[Probiotics, their effect on the intestinal tract of broiler chickens]]></article-title>
<article-title xml:lang="pt"><![CDATA[Probióticos, seu efeito no trato intestinal de frangos de corte]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Torres Cedeño]]></surname>
<given-names><![CDATA[Marlon Josue]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Zambrano Cevallos]]></surname>
<given-names><![CDATA[Manuel Ellian]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Robalino Briones]]></surname>
<given-names><![CDATA[César Aníbal]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Escuela Superior Politécnica Agropecuaria de Manabí. Manuel Félix López, ESPAM-MFL, Campus Politécnico El Limón  ]]></institution>
<addr-line><![CDATA[El Morro ]]></addr-line>
<country>Ecuador</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2024</year>
</pub-date>
<volume>8</volume>
<numero>24</numero>
<fpage>737</fpage>
<lpage>746</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.bo/scielo.php?script=sci_arttext&amp;pid=S2664-09022024000300737&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.bo/scielo.php?script=sci_abstract&amp;pid=S2664-09022024000300737&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.bo/scielo.php?script=sci_pdf&amp;pid=S2664-09022024000300737&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN El uso de probióticos en las aves ha aumentado constantemente en los años debido a la mayor demanda de alimentos de origen animal sin antibióticos. Con el objetivo de profundizar aspectos pertinentes relacionados sobre el uso de probióticos y su efecto en el tracto intestinal de los pollos de engorde. La metodología empleada con enfoque inductivo, se emplearon fuentes artículos científicos seleccionados de bases de datos como Scielo, Web of Science, Google Académico, Redalyc y Dialnet. La búsqueda y posterior redacción de información se realizará en el periodo que comprende de octubre 2023 a mayo del 2024. Los probióticos más utilizados en la industria avícola esta: Lactobacillus bulgaricus, L. acidophilus, L. casei, L. lactis, L. salivarius, L. plantarum, Streptococcus thermophilus, Enterococcus faecium, E. faecalis, Bifidobacterium spp., Aspergillus oryzae y Saccharonmyces cerevisiae. Por lo que, los probióticos se emplean como una opción ideal al cambio de los antibióticos como subterapéuticos, en forma de promotores de crecimiento.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT The use of probiotics in poultry has been steadily increasing over the years due to the increased demand for antibiotic-free animal feed. With the aim of deepening relevant aspects related to the use of probiotics and their effect on the intestinal tract of broiler chickens. The methodology used with an inductive approach, sources selected scientific articles from databases such as Scielo, Web of Science, Google Scholar, Redalyc and Dialnet were used. The search and subsequent writing of information will be carried out in the period from October 2023 to May 2024. The most used probiotics in the poultry industry are: Lactobacillus bulgaricus, L. acidophilus, L. casei, L. lactis, L. salivarius, L. plantarum, Streptococcus thermophilus, Enterococcus faecium, E. faecalis, Bifidobacterium spp., Aspergillus oryzae and Saccharonmyces cerevisiae. Therefore, probiotics are used as an ideal alternative to antibiotics as subtherapeutics, in the form of growth promoters.]]></p></abstract>
<abstract abstract-type="short" xml:lang="pt"><p><![CDATA[RESUMO O uso de probióticos em aves tem aumentado constantemente ao longo dos anos devido ao aumento da demanda por alimentos de origem animal livres de antibióticos. Com o objetivo de aprofundar aspectos pertinentes relacionados ao uso de probióticos e seu efeito no trato intestinal de frangos de corte. A metodologia utilizada com abordagem indutiva, foram utilizadas fontes de artigos científicos selecionados em bases de dados como Scielo, Web of Science, Google Scholar, Redalyc e Dialnet. A busca e posterior redação das informações serão realizadas no período de outubro de 2023 a maio de 2024. Os probióticos mais utilizados na avicultura são: Lactobacillus bulgaricus, L. acidophilus, L. casei, L. lactis, L. salivarius, L. plantarum, Streptococcus thermophilus, Enterococcus faecium, E. faecalis, Bifidobacterium spp., Aspergillus oryzae e Saccharonmyces cerevisiae. Portanto, os probióticos são utilizados como opção ideal para substituir os antibióticos como subterapêuticos, na forma de promotores de crescimento.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Antibióticos]]></kwd>
<kwd lng="es"><![CDATA[Aves]]></kwd>
<kwd lng="es"><![CDATA[Engorde]]></kwd>
<kwd lng="es"><![CDATA[Probióticos]]></kwd>
<kwd lng="es"><![CDATA[Tracto intestinal]]></kwd>
<kwd lng="en"><![CDATA[Root borer]]></kwd>
<kwd lng="en"><![CDATA[Physical barriers]]></kwd>
<kwd lng="en"><![CDATA[Biologic control]]></kwd>
<kwd lng="en"><![CDATA[Sustainable management]]></kwd>
<kwd lng="en"><![CDATA[Oil palm]]></kwd>
<kwd lng="pt"><![CDATA[Antibiotics]]></kwd>
<kwd lng="pt"><![CDATA[Poultry]]></kwd>
<kwd lng="pt"><![CDATA[Fattening]]></kwd>
<kwd lng="pt"><![CDATA[Probiotics, Intestinal tract]]></kwd>
</kwd-group>
</article-meta>
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